Ingredients
2 cups Vitasoy Soy Milky Lite
1 cup raw cashews
1/2 cup nutritional yeast
1 big pinch of salt
1/2 teaspoon garlic powder
2 tablespoons lemon juice
1 tablespoon corn flour
2 teaspoons paprika
Method
- Soak your cashews for a few hours prior to making the recipe. Add all other ingredients, including Vitasoy Soy Milky Lite, and process until smooth and creamy without lumps.
- Taste and season with more salt if needed.
- Pour into a pot on medium heat and stir until it begins to simmer/bubble.
- Stir for a minute or so until it thickens and take off the heat.
- Pour into a bowl and serve immediately!
