Method

1. Heat the oven to 180C. Line a baking sheet with non-stick paper.
2. Put the Vitasoy Soy Milky Regular, maple syrup and cornflour into a medium saucepan. Stir over medium heat for 3 minutes until thickened enough to coat the back of a spoon. Take off the heat.
3. Add the vanilla, salt, coconut and orange zest and stir until well combined.
4. Roll teaspoons of mixture into rough balls and place a few centimetres apart on the baking tray.
5. Bake for 10 minutes until golden brown then cool on a wire rack. Enjoy warm or at room temperature.