When you’re craving a creamy soy milk with less than 2% fat, you simply can’t go past Vitasoy Soy Milky Lite+ – Made in Australia from soybeans grown in Australia.
Made from Australian-grown non-GM whole soybeans, Vitasoy Soy Milky Lite has 40% less fat+ and is still brimming with the good stuff – like a third of your daily calcium needs in every serving~. It’s also a natural source of protein.
It’s naturally free from dairy, lactose, gluten and cholesterol. Plus you won’t find any artificial colours or preservatives added in here. Which is why our famous milky taste is hard to beat.
~ Calcium for strong bones and protein for muscle growth and repair as part of a balanced diet. 38% of your daily calcium in every serve.
^ 25% less carbohydrates than Vitasoy Soy Milky Regular.
|Avg. Qty. Per 250ml serving||%DI* per serving||Avg. Qty. Per 100ml|
|Energy||405kJ||5%||162kJ (39 Cal)|
|Fat - Total||4.5g||6%||1.8g|
|Carbohydrate - Total||6.2g||2%||2.5g|
|Dietary Fibre - Total||0.5g||2%||0.2g|
*Percentage Daily Intakes (%) are based on an average adult diet of 8700kJ.
#Recommended Dietary Intake.
Find your Vitasoy Soy Milky Lite chilling in the fridge, or pick it up in the long-life aisle nestled amongst the other UHT and plant milks.
Ingredients: Filtered water, whole soybeans (min.14%), raw sugar, mineral (calcium phosphate), natural flavour, sea salt. The protein in this product is derived from Australian grown whole soybeans. It may appear as white sediment so make sure you shake the product well before consuming it.