Ingredients
6 slices bread
1 cup Soy Milky Lite
2 tablespoons maple syrup (plus more to serve)
1 teaspoon vanilla extract
Big pinch ground cinnamon
2/3 cup flour of choice
Oil for pan (spray, coconut etc...)
Berries, to serve
Method
- Make the batter: In a bowl, add the soymilk, maple syrup, vanilla, cinnamon and flour and whisk until combined. Set it aside.
- Heat a frypan until very hot and spray with oil. Dip a piece of bread into the batter and coat each side.
- Place into the frypan and fry for 1 to 2 minutes on each side until brown and crispy. Transfer to a plate. Do this with each piece of bread and then serve immediately with fresh berries and maple syrup.
