Strawberry Chia Seed Pudding

Strawberry Chia Seed Pudding


Chia seed puddings are delicious for breakfasts on the go! Especially when blended with a handful of fresh strawberries. Blending the ingredients changes the texture and makes it even more fluffy and “gelatinous”.

  • Recipe by Veggieful
  • Serves 2
  • Prep Time 5 minutes
  • Cooking Time 4 hours setting time
  • 1 cup Vitasoy Soy Milky Lite
  • 5 strawberries
  • 3 tablespoons chia seeds
  • 1 teaspoon vanilla
  • 1 tablespoon maple syrup
  1. Add all ingredients, including Vitasoy Soy Milky Lite, to a blender. Blend until smooth and creamy.
    Pour into a jar and seal.
  2. Lightly shake the jar to prevent it sticking to the bottom. Place in the fridge for 4 hours to allow to thicken.

Vitasoy Soy Milky Lite can be substituted for Vitasoy Coconut Milk (Original or Unsweetened)


Nutritional Analysis – Amount per Serve
Energy 502kJ
Protein 5.5g
Total Fat 4.9g
Saturated Fat 0.0g
Carbohydrate 17.8g
Sugar 10.7g
Sodium 0.0g
Calcium 250mg