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Oat Protein+
  • dairy free

  • vegan friendly

  • Australian Grown

Vitasoy Oat Protein + has been developed to deliver 10g of protein per serve. Made with the goodness of Australian grown oats and enriched with calcium, incorporating complete plant-based protein into your diet has never been simpler.

  • Avg. Qty. Per 250ml serving
  • 10.0

    protein

Plant Based Protein

Vitasoy Oat Protein+ 10g is made from Australian grown whole oats. Enriched with pea protein to provide 10g protein per serve to help you feel fuller for longer when enjoyed as part of a balanced diet.

Free from Dairy

It’s naturally free from dairy, lactose, soy and cholesterol. Plus it has no artificial colours, preservatives or flavouring. Which is something we can all feel good about.


Avg. Qty. Per 250ml serving %DI* per serving Avg. Qty. Per 100ml
Energy 550kJ (130 Cal) 6% 220kJ (52 Cal)
Protein 10.0 20% 4g
Fat - Total 3.3g 5% 1.3g
- Saturated 0.5g 2% 0.2g
- Trans 0g 0g
- Polyunsaturated 1.3g .5g
- Monounsaturated 1.5g .6g
Cholesterol 0mg 0mg
Carbohydrate - Total 14.5g 5% 5.8g
- Sugars 2.3g 3% 0.9g
- Added Sugar 0g 0g
Dietary Fibre - Total 1.5g 5% 0.6g
- Soluble 1.5g 0.6g
Beta-glucan 0.8g 0.3g
- Insoluble 0g 0g
Sodium 183mg 8% 73mg
Calcium 300mg 38%RDI#
Vitamin D 1.25μg 12%RDI# 0.5μg

# Recommended Dietary Intake.
# Percentage Daily Intakes are based on an average adult diet of 8700kJ.
^ Calcium for strong bones and protein for muscle growth and repair.
~ Compared to low or no protein food/drink. Consume as part of a balanced diet.

Ingredients: Filtered water, whole oats (min.8%), pea protein (4.3%), oat flour, minerals (calcium phosphate, calcium carbonate), acidity regulator (potassium phosphate), natural flavour, vegetable gum (gellan), vitamin D. Contains gluten.

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