It’s the Vitasoy way to yogurt! Brimming with plant-based goodness, plus the creamy texture and zing of a typical Greek Style yogurt. The perfect snack, dolloped on your breakfast or as a cooking ingredient.
Our packaging is recyclable, and our products are made in Australia with Australian soybeans.
Thick and Creamy
Typical Greek Style yogurt zing
Source of calcium, protein and vitamin D & B12
Live cultured with probiotics
|Avg. Qty. Per 140g serving||%DI* per serving||Avg. Qty. Per 100ml|
|Energy||582kJ (139 Cal)||7%||416kJ (99 Cal)|
|Fat - Total||5.7g||8%||4.1g|
|Carbohydrates - Total||13g||4%||9.3g|
|Sugars - Total||9.2g||10%||6.6g|
|Vitamin B12||0.28μg||14% RDI#||0.20μg|
|Vitamin D||1.0μg||10% RDI#||0.72μg|
|Probiotic Count (B. Lactis)||140 million (min) CFU~||100 million (min) CFU~|
* Percentage daily intakes are based on an average adult diet of 8700kJ.
# Recommended dietary intake.
~ Colony forming units.
Find your Vitasoy Greek Style Soy Yogurt in the yogurt fridge.
Ingredients: Soy yogurt (90%) [soy milk (filtered water, whole soybeans (min. 16%)), sugar, soy protein (3.2%), cocoa butter, tapioca flour, mineral (calcium phosphate), tapioca starch, sea salt, natural flavour, live vegan cultures, vitamins (vitamin D, vitamin B12)], vanilla blend (10%) [water, sugar, rice starch, natural flavour, vanilla bean (0.2%), acidity regulators (citric acid, sodium citrate)].Live vegan cultures: Yogurt cultures: S. Thermophilus & l. Bulgaricus. Probiotic cultures: B. Lactis. Contains soy