Recipes
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Strawberry Smoothie Pops

Strawberry Smoothie Pops

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These pops are a fun, healthy way to get your kids to eat fruit. The oatmilk is not particularly thick or creamy, so the resulting pops are more like a refreshing ice block than an ice cream. Just perfect for a warm day or when you don’t want them to lose their appetite for dinner.

  • Recipe by Christie Connelly
  • Serves 10
  • Prep Time 5 minutes
  • Cooking Time 5 Hours Freezing Time
Ingredients
  • 2 teaspoons honey
  • 2 tablespoons hot water (from the kettle)
  • 125g strawberries (half a punnet), washed and hulled
  • 1 small banana (about 150g unpeeled), peeled and chopped
  • 375ml (1 1/2 cups) Vitasoy Oatmilk Original
  • 1/4 teaspoon cinnamon
Instructions
  1. Add the honey and the hot water to a small cup. Stir to dissolve the honey. Pour into a blender.
  2. Add all the other ingredients and blend until smooth.
  3. Pour into popsicle moulds or an ice cube tray and freeze for 4 hours or until set hard. Remove from the freezer and allow to thaw for a few minutes before removing and serving.